Wednesday, December 5, 2012

Homemade Chocolate Milk Mix

Sometimes it seems that our kids go through a tin of Nesquick every week. (Okay, maybe I exaggerate, and maybe I help out a lot.) Here's a recipe for homemade chocolate milk mix that doesn't have any weird chemicals in it, and it's cheaper than buying the real stuff. The kids love it.
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1/2 cup powdered milk
1/2 cup powdered sugar
1/2 cup cocoa
1 1/2 cup sugar
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1. Throw it all in your food processor or blender and blend until it's a nice dust consistency.

2. Store it in an airtight container.

3. Mix 1 Tbsp of the mix with a glass of milk and enjoy.

(If it doesn't blend well, mix a very small amount of hot water with the powder first so it will melt in, then add it to the milk. It's like the trick of mixing cornstarch with a little cold water first so you don't get lumps in your food)

Monday, December 3, 2012

BBQ Meat Loaves

These are really quick and the kids always ask for seconds. You end up with 5 personal serving size loaves. This is adapted from a Taste of Home cookbook recipe.

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1 egg, beaten
1/3 cup milk, 2 Tbsp separated
1/3 cup bbq sauce
1/2 cup bread crumbs
1 Tbsp onion soup mix (optional)
1 1/4 lbs lean ground beef

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1. In a bowl, combine the egg, milk, 2 Tbsp bbq sauce, bread crumbs, and onion soup mix. 

2. Crumble beef over mixture and mix well.

3. Shape into 5 loaves and arrange them around the edge of a microwave-safe dish.

4. Microwave, uncovered, for 6-7 minutes or until a meat thermometer reads 160 degrees.

5. Cover and let stand for 5-10 minutes. Top with the remaining bbq sauce.